Jason's Krystini & Pizza

First we need to seperate the Krystals.
This should be done as soon as possible as cold Krystals are much harder to seperate that hot ones.
Place the tops of the buns of one cookie sheet, cut side down.
make sure there's plenty of space around the buns to allow air to circulate.
Place the bottoms of the buns on a pizza pan in a 3x3 square pattern.
Make sure the buns are touching on all sides.
Lastly, place the meat and onions in a bowl.
Using a fork, break the meat into small chunks and stir in the oregano.
Microwave butter and minced garlic in a bowl until the butter is melted.
Using a pastry brush, liberally brush garlic butter over the tops of the buns.
Bake the bun tops 5-7 minutes until they are crispy on top.
Just before serving, brush more garlic butter on the buns.
Serve with the rest of the garlic butter or pizza sauce.
Bake the bun bottoms for 7-10 minutes until they start to brown.
Cover the buns evenly with the pizza sauce, going all the way to the edges.
Layer most of the cheese, then the meat mixture, then the rest of the cheese.
Bake 7-10 minutes or until the cheese melts and the pizza is warmed through.
Makes nine small square pizza slices.